TEAM CHOCOLATIER – CHOCOLATE MAKING

Each team will need to create a box of chocolates for a section of the consumer market; they will be expected to develop a brand identity, marketing slogan and eye-catching packaging as part of an exciting team building challenge.

Overview

To kick off this team building challenge, the group will be divided and given a golden ticket containing their chocolate mission statement and target market segment. Each team will need to create a box of chocolates for a section of the consumer market; they will be expected to develop a brand identity, marketing slogan and eye-catching packaging as part of an exciting team building challenge.

The Team Chocololatier workshop includes:

  • Roll and dip your own truffles in a variety of delicious toppings
  • Create amazing molded chocolates
  • How to produce fillings like coconut, apricot and raspberry
  • All you need to know about piping, shaping and coating
  • How to package your handiwork for maximum “wow factor”
  • Understand the chocolate process from bean to bar
  • Why today’s varietal chocolates are becoming wildly popular.

Outcomes:

  • Fun and camaraderie
  • Creative thinking
  • Teamwork in an unfamiliar setting
  • Boost morale

Features: Teams create their own chocolate truffles and accompanying ad campaign!

Event Type:

  • Company outings/celebrations
  • Kicking off training seminars
  • New product launches

Group Size: 12 – 40

Time: 2.5 hours

Space: This is an indoor event, preferably at a venue with kitchen facilities.

 

For more interesting activities see

Wine and Foodie Experience
EVENT VENUE FINDING
SOAPBOX CHALLENGE

 

Address

Spain: Calle Burguete 13, Madrid 28050

UK: Deanfield,Henley on Thames, Oxon RG9

 

Phone

SPAIN + 34 650845391
UK +44(01)491574057

Email

info@madridadventures.com